mead
1mead
noun \ˈmēd\Definition of MEAD
: a fermented beverage made of water and honey, malt, and yeast
Origin of MEAD
Middle English mede, from Old English medu; akin to Old High German metu mead, Greek methy wine
First Known Use: before 12th century
Other Alcoholic Beverage Terms
2mead
nounDefinition of MEAD
archaic : meadow
Origin of MEAD
Middle English mede, from Old English mǣd
First Known Use: before 12th century
Mead
biographical name \ˈmēd\Definition of MEAD
Margaret 1901–1978 Am. anthropol.
mead
noun (Concise Encyclopedia)Alcoholic beverage fermented from honey and water. It can be light or rich, sweet or dry, or even sparkling. Alcoholic drinks made from honey were common in ancient Scandinavia, Gaul, Teutonic Europe, and Greece; they were particularly common in northern Europe, where grapevines do not flourish. By the 14th century, ale and sweetened wine were surpassing mead in popularity. Today mead is made as a sweet or dry wine of low alcoholic strength. Spiced mead is called metheglin.
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