gourmandise

gour·man·dise

noun \ˌgu̇r-män-ˈdēz\

Definition of GOURMANDISE

: appreciation of or interest in good food and drink : gourmandism

Origin of GOURMANDISE

French, from Middle French, from gourmant

First Known Use: 15th century

Rhymes with GOURMANDISE

Ambonese, Androcles, Annamese, antifreeze, Assamese, Balinese, Bengalese, Bhutanese, Bolognese, Brooklynese, Cantonese, Cervantes, Ceylonese, Chersonese, Congolese, cottage cheese, diocese, expertise, Faeroese, federalese, fifth disease, Genovese, Hebrides, Heracles, Hercules, Hyades, ill at ease, in a breeze, Japanese, Javanese, Johnsonese, journalese, Kanarese, legalese, litotes, manganese, Milanese, Nepalese, Nipponese, overseas, Pekingese, Pericles, Pleiades, Portuguese, Pyrenees, shoot the breeze, Siamese, Sienese, Silures, Sinhalese, Socrates, Sophocles, Sporades, to one's knees