: a perennial composite (see compositeentry 1 sense 1b) herb (Chamaemelum nobile synonym Anthemis nobilis) of Europe and North Africa with aromatic (see aromaticentry 1 sense 1) foliage and flower heads
2
: any of several composite plants (such as genera Matricaria and Anthemis) related to chamomile
especially: an annual Eurasian herb (M. chamomilla synonym M. recutita) naturalized (see naturalizesense 4) in North America
3
: the dried flower heads of chamomile that are often used in making tea and that yield an essential oil possessing medicinal properties
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Women’s oxytocin levels increased after exposure to lavender, neroli, jasmine absolute, roman chamomile, clary sage and Indian sandalwood oils, one study showed.—The Washington Post, San Diego Union-Tribune, 5 Aug. 2025 Infused with skin-loving botanicals like aloe vera, chamomile, and ginseng, Palladio’s 2-n-1 tint hydrates wherever applied and leaves behind a kiss of color.—Conçetta Ciarlo, Vogue, 1 Aug. 2025 The wine features aromas of yellow plum, pear, chamomile, and buttery pastry.—Joseph V Micallef, Forbes.com, 24 July 2025 For starters, try planting dill around your brassicas, basil beneath your nightshades, or low-growing Corsican mint or Roman chamomile around any plants that need insect pollination.—Lauren Landers, Better Homes & Gardens, 22 July 2025 See All Example Sentences for chamomile
Word History
Etymology
Middle English camemille, from Medieval Latin camomilla, modification of Latin chamaemelon, from Greek chamaimēlon, from chamai + mēlon apple
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