: a perennial composite (see compositeentry 1 sense 1b) herb (Chamaemelum nobile synonym Anthemis nobilis) of Europe and North Africa with aromatic (see aromaticentry 1 sense 1) foliage and flower heads
2
: any of several composite plants (such as genera Matricaria and Anthemis) related to chamomile
especially: an annual Eurasian herb (M. chamomilla synonym M. recutita) naturalized (see naturalizesense 4) in North America
3
: the dried flower heads of chamomile that are often used in making tea and that yield an essential oil possessing medicinal properties
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The mask’s blue hue comes courtesy of blue tansy, a type of chamomile that’s rich in a compound known as chamazulene that helps quell inflammation and relieve redness.—Emily Orofino, Vogue, 2 Apr. 2025 Formulated with vitamin E, cherry seed oil, chamomile oil and Maxi-lip.—Adam Mills, MSNBC Newsweek, 4 June 2025 The palate exhibits herbal chamomile notes and tropical and stone fruit flavors of cooked banana, peach, apricot, and red berries.—Joseph V Micallef, Forbes.com, 15 May 2025 The blend of essential oils, including chamomile and lavender, will transform your bedroom into a serene oasis.—Blake Bakkila, Architectural Digest, 1 May 2025 See All Example Sentences for chamomile
Word History
Etymology
Middle English camemille, from Medieval Latin camomilla, modification of Latin chamaemelon, from Greek chamaimēlon, from chamai + mēlon apple
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