: any of numerous marine bivalve lamellibranch mollusks (family Pectinidae) that have a radially ribbed shell with the edge undulated and that swim by opening and closing the valves
b
: the adductor muscle of a scallop as an article of food
2
a
: a valve or shell of a scallop
b
: a baking dish shaped like a valve of a scallop
3
: one of a continuous series of circle segments or angular projections forming a border (as on cloth or metal)
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Noun
Dishes are playful and savvy, like scallops married to sweetbreads under the cover of a sauce meunière.—
Kate Dingwall,
Forbes.com,
29 June 2026 Its qualities spanned the flavor bridge between scallop and lobster.—
Bill Addison,
Los Angeles Times,
24 June 2026
Verb
Ama Ebi Scallop Caviar At Doanburi in Las Vegas, Ama Ebi Scallop Caviar, is a sweet shrimp and scallop layered with truffle oil, ossetra caviar, and quail egg.—
Aly Walansky,
Forbes.com,
29 June 2026 Store scallops in the coldest part of the fridge on ice and use within 1–2 days, or freeze for up to 3 months.—
Heather Riske,
Better Homes & Gardens,
12 June 2026 See All Example Sentences for scallop
Word History
Etymology
Noun
Middle English scalop, from Anglo-French escalope shell, of Germanic origin; akin to Middle Dutch schelpe shell