How to Use scallion in a Sentence

scallion

noun

• Squeeze the juice of the lemon halves onto the pan and stir to combine with the scallions.
  — Christopher Kimball, BostonGlobe.com, 14 May 2023
• Add most of the diced scallion and give the mixture a few lazy stirs.
  — Karen Yuan, Bon Appétit, 7 Aug. 2022
• When the oil is hot, add the spring onions or scallions and garlic.
  — Sheryl Julian, BostonGlobe.com, 1 Aug. 2023
• Top with the reserved scallions, and serve with steamed rice.
  — The New York Times, San Diego Union-Tribune, 16 Aug. 2023
• The green gets tossed with a smoky charred scallion vinaigrette that works as a bed for cod.
  — Washington Post, 23 Mar. 2022
• Return the skillet to medium-high and add the scallion whites and the garlic.
  — Christopher Kimball, USA TODAY, 23 Jan. 2023
• Sub in baby kale for the spinach, and try scallions instead of red onions.
  — Katie Workman, San Diego Union-Tribune, 16 Aug. 2023
• Measure out 1/2 cup of the scallion greens and set aside for garnish.
  — Sabrina Weiss, Peoplemag, 15 Sep. 2023
• The bones are grilled and used to make a stock with kombu, ginger and scallion for the porridge.
  — Jenn Harris, Los Angeles Times, 15 Jan. 2024
• There’s a lady with a cart in Taipei who makes scallion pancakes in front of you.
  — Laura Manske, Forbes, 22 Feb. 2024
• Off heat, toss in the scallions, then season with salt and pepper.
  — Christopher Kimball, BostonGlobe.com, 25 Apr. 2023
• Cut white and light green parts of each scallion into 2-inch pieces; set aside.
  — Staff Author, Peoplemag, 5 Aug. 2023
• It’s buoyed by the savory scallion oil and blitzed to a creamy texture that clings to each noodle.
  — Hana Asbrink, Bon Appétit, 3 Aug. 2022
• Transfer to a medium bowl and add the scallions and garlic.
  — Christianna Silva, Better Homes & Gardens, 10 Oct. 2023
• Hot sauce and herbs: That little bit of acid from the hot sauce and the cilantro and scallions help brighten—and lighten—the dish’s heavy of the eggs, meat, and cheese.
  — Julia Levy, Southern Living, 26 Jan. 2024
• The meat is added to sweet potatoes and mushrooms served alongside eggs and scallion pesto.
  — Ben Jarrell, Charlotte Observer, 31 Jan. 2024
• Add the soy sauce, garlic, rice vinegar, sesame oil and scallion.
  — Dallas News, 30 Nov. 2022
• For the filling, a creamy and smoky sauce combines with cooked chicken, black beans, scallions, and rice.
  — Patricia Shannon, Southern Living, 4 Sep. 2023
• The scallion noodles, a portion big enough for two, was smoky, saucy and herbacious ($10).
  — San Diego Union-Tribune, 29 July 2022
• Top everything with scallion greens and chopped fresh cilantro, and serve.
  — Melissa Clark, San Diego Union-Tribune, 21 Feb. 2024
• Rabe furikake and charred scallion crema finish off one of the best dishes on the menu.
  — Tori Latham, Robb Report, 13 Mar. 2024
• To balance out the rich flavor of the chicken, the taco is topped with pickled onions, cilantro and a bright ginger and scallion sauce.
  — Kat Thompson, Los Angeles Times, 25 Oct. 2023
• Create a ring of scallion mixture inside the cheese, followed by a ring of beans.
  — People Staff, Peoplemag, 27 Sep. 2022
• When ready to serve, garnish with the remaining scallion greens.
  — Ellie Krieger, Washington Post, 3 Nov. 2022
• Dollop with sour cream, and sprinkle with scallions and cilantro.
  — Southern Living Test Kitchen, Southern Living, 5 Dec. 2023
• Transfer to a serving dish and sprinkle with scallion greens.
  — Tribune News Service, cleveland, 16 May 2022
• Thinly slice 2 inches of dark green parts from each scallion and set aside.
  — Tina Martinez, Good Housekeeping, 16 June 2023
• Add red pepper and scallions and cook for three minutes.
  — USA TODAY, 22 Feb. 2023
• Add the fennel, scallions and parsley, then toss to combine.
  — Christopher Kimball, San Diego Union-Tribune, 25 Oct. 2023
• In a medium saucepan over high heat, combine the water, mushrooms, if using, and the white and light green scallion slices.
  — Washington Post, 30 Dec. 2021

Last Updated: 3 May 2024