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The German served up wiener schnitzel the following year, while in 1988 Scotland’s Sandy Lyle laid on some haggis – sheep’s offal minced, spiced and served in its stomach, and plated up to the sound of bagpipes.—Don Riddell, CNN Money, 7 Apr. 2026 Otherwise followed as written and served as a side dish with pork schnitzel in dill cream sauce.—Kimberly Holland, Southern Living, 7 Apr. 2026 The hearty but elevated menu includes fondue and wagyu, with its schnitzel singled out as a perennial favorite.—Denny Lee, Travel + Leisure, 16 Feb. 2026 Lunch and dinner are thoroughly enjoyable affairs, with catch of the day and fresh salads on offer, as well as more inventive options like a truly fantastic lobster schnitzel.—Todd Plummer, Condé Nast Traveler, 30 Jan. 2026 See All Example Sentences for schnitzel
Word History
Etymology
borrowed from German Schnitzel, literally, "shaving, chip" (originally regional German—Austria—in the sense "veal cutlet"), diminutive of Schnitz "shaving," going back to Middle High German sniz, snitz, derivative of snitzen "to carve," going back to Germanic *snittōn-, iterative derivative of *snīþan- "to cut" — more at schneid