Recent Examples on the WebDrake Family Farm in Ontario, California, is known for its goat cheese.—Julia Daye, Sacramento Bee, 17 Apr. 2024 This quick vegetarian main dish combines your choice of herbs with a little cream and some goat cheese, which melts in the heat of the pasta to lightly coat each strand.—Jenna Anderson, Sunset Magazine, 14 Mar. 2024 The addition of tangy goat cheese and hazelnut dressing to the latter creates a salad that would taste at home on either river bank in Paris.—Tom Sietsema, Washington Post, 29 Mar. 2024 Though Santo now serves the dish with flatbread, at the time of my visit, a fluffy rich brioche made the perfect vessel for the savory beans and tart goat cheese.—The Arizona Republic, 26 Feb. 2024 Don't skip the fresh herb topping! 18 of 18
Tea Party Food: Matcha-Cucumber Crostini
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A spread made with lemon, goat cheese, and matcha is the perfect Mother's Day tea party snack.—Sarah Martens, Better Homes & Gardens, 4 Apr. 2024 Lentil Salad With Pickled Rhubarb, Chevre and Arugula Pickled rhubarb gives this salad a sweet-sour punch to complement the earthy lentils and creamy goat cheese (chevre).—Aaron Hutcherson, Washington Post, 1 Apr. 2024 The staff here, like everyone else around these parts, is passionate about the produce at their fingertips, which gets worked into drinks in unexpected ways: The Fig Lebowski stars fig-thyme syrup, pear brandy, and goat cheese–washed Opihr gin.—Alex Beggs, Bon Appétit, 21 Mar. 2024 Get The Recipe 15 of 39 Herbed Goat Cheese Spread
Make the most of fresh herbs from your garden by whipping up this creamy goat cheese spread in just 5 minutes.—Southern Living Editors, Southern Living, 15 Feb. 2024
These examples are programmatically compiled from various online sources to illustrate current usage of the word 'goat cheese.' Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.
Word History
First Known Use
before the 12th century, in the meaning defined above
Time Traveler
The first known use of goat cheese was
before the 12th century
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