Pont l'Évêque
noun
Pont l'É·vêque
ˌpōⁿ-lā-ˈvek 
: a soft surface-ripened cheese firmer, yellower, and having less surface mold than Camembert
Word History
Etymology
Pont l'Évêque, town in France
First Known Use
circa 1889, in the meaning defined above
Dictionary Entries Near Pont l'Évêque
Cite this Entry
“Pont l'Évêque.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/Pont%20l%27%C3%89v%C3%AAque. Accessed 19 Apr. 2024.
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