Word of the Day

: October 2, 2023

confection

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noun kun-FEK-shun

What It Means

Confection usually refers to a sweet prepared food item made to be eaten as a treat, but it can also refer to the act or process of confecting something—in other words, preparing or assembling it. In addition, confection can refer to a medical preparation usually made with sugar, syrup, or honey; a work of fine or elaborate craftmanship; or a light but entertaining theatrical, cinematic, or literary work.

// Their mouths watered at the sight of the delicious cakes and other confections.

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confection in Context

“He’s famous for liking corn, but right now, all Tariq can think about is cotton candy. The spun sugary confection was awaiting him in the kitchen, an award he said was promised to him by his mother Jessica for sitting through an interview with USA TODAY.” — Eric Lagatta, USA Today, 11 June 2023


Did You Know?

As a wise blue monster with a famous sweet tooth once noted, “c” is for cookie. And sure, that’s good enough for us, but sometimes the moment calls for a wide variety of delectables, not just cookies. In such times, you might remember that “c” is also for confection. Confection is a word that refers to something confected—that is, put together—from several different ingredients or elements. Often confections are sweet and edible, but confection can also be used to refer to a finely worked piece of craftsmanship. In other words, the lacy box containing chocolate confections can be a confection itself. Tracing back to the Latin verb conficere (“to carry out, perform, make, bring about, collect, bring to completion”), confection entered Middle English as the word confeccioun, meaning “preparation by mixing ingredients; something prepared by mixing, such as a medicine or dish of food,” and has since taken on additional, often figurative meanings in English in the ensuing centuries, as in “the beloved musical confection ‘C is for Cookie.’”



Test Your Vocabulary

Rearrange the letters to reveal a word that means “a confection of crushed almonds or almond paste, sugar, and egg whites that is often shaped into various forms”: ZIMPNARA

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