Words at Play : Top 10 Surprising Food Words

#5: Boston Cream Pie

It's really a split sponge cake filled with custard and topped with chocolate glaze.

Delicious, yes, but not pie. (It originated at Boston's Parker House, and nobody really knows how it got its name.)

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April 18, 2015
wimple Hear it
to veil, ripple, or meander
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