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xanthan gum

One entry found.

Main Entry:
xan·than gum Listen to the pronunciation of xanthan gum
Pronunciation:
\ˈzan-thən-\
Function:
noun
: a polysaccharide that is produced by fermentation of carbohydrates by a bacterium (Xanthomonas campestris) and is a thickening and suspending agent used especially in pharmaceuticals and prepared foods—called also xanthan

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