Main Entry: egg foo yong

Variant(s): or egg foo young or egg foo yung \-ˈfü-ˈyəŋ\

Function: noun

Etymology: Chinese (Guangdong) fùh yùhng egg white, egg-coated ingredients, literally, a kind of hibiscus

Date: 1917

: a fried egg patty containing vegetables (as bean sprouts) and sometimes meat