Dictionary

yogurt

yogurt

noun yo·gurt \ˈyō-gərt\

: a food that is made when bacteria is added to milk and that is often flavored and chilled

Full Definition of YOGURT

:  a fermented slightly acid often flavored semisolid food made of milk and milk solids to which cultures of two bacteria (Lactobacillus bulgaricus and Streptococcus thermophilus) have been added

Variants of YOGURT

yo·gurt also yo·ghurt \ˈyō-gərt\

Origin of YOGURT

Turkish yoğurt
First Known Use: 1625

yogurt

noun yo·gurt   (Medical Dictionary)

Medical Definition of YOGURT

:  a fermented slightly acid often flavored semisolid food made of milk and milk solids to which cultures of bacteria of the genus Lactobacillus (L. bulgarius) and Streptococcus (S. thermophilus) have been added

Variants of YOGURT

yo·gurt also yo·ghurt \ˈyō-gərt\

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