vitamin E

noun

: any of several fat-soluble vitamins that are chemically tocopherols whose lack in the human body is associated especially with neurological symptoms (as ataxia and muscle weakness), that are found especially in wheat germ, vegetable oils, egg yolk, and green leafy vegetables or are made synthetically, and that are used chiefly in animal feeds and as antioxidants

especially : alpha-tocopherol

Examples of vitamin E in a Sentence

Recent Examples on the Web

LilyAna’s version is also packed with hyaluronic acid and vitamin E for deep penetrating hydration that combats any of the infamous drying side effects associated with the ingredient. —Tamim Alnuweiri, InStyle, 16 June 2026

The American Academy of Ophthalmology recommends a nutritious diet for eye health that includes orange vegetables and fruits with vitamin A, produce rich in vitamin C and vitamin E, leafy greens with lutein and zeaxanthin and beans for zinc. —Samantha Agate, Sacbee.com, 15 June 2026

Spherical powders ensure a silky-smooth, seamless application that never looks cakey or settles into creases, while vitamin E delivers antioxidant protection throughout the day. —Jailynn Taylor, Allure, 13 June 2026

The new product is made with the signature glazing milk formula and includes skin-friendly ingredients such as a ceramide trio, vitamin E and glycerin, according to Rhode. —Saman Shafiq, USA Today, 8 June 2026

Word History

First Known Use

1925, in the meaning defined above

Rhymes for vitamin E

• actuary
• antiquary
• bolsheviki
• bronchoscopy
• calliope
• chelicerae
• colposcopy
• covenantee
• cruciferae
• cystoscopy
• diastole
• distributee

Kids Definition

vitamin E

noun

: any of various oily liquid compounds that can be dissolved in fats, are found especially in plants, and are necessary in the body to prevent infertility and the breakdown of muscles

Medical Definition

vitamin E

noun

: any of several fat-soluble vitamins that are chemically tocopherols or tocotrienols whose lack in the human body is associated especially with neurological symptoms (as ataxia and muscle weakness), that are found especially in wheat germ, vegetable oils, egg yolk, and green leafy vegetables or are made synthetically, and that are used chiefly in animal feeds and as antioxidants

especially : alpha-tocopherol