tortilla

tor·ti·lla

noun \tȯr-ˈtē-yə\

Definition of TORTILLA

: a thin round of unleavened cornmeal or wheat flour bread usually eaten hot with a topping or filling (as of ground meat or cheese)

Origin of TORTILLA

American Spanish, from Spanish, diminutive of torta cake, from Late Latin, round loaf of bread

First Known Use: 1648

Rhymes with TORTILLA

Achaea, Bahia, buddleia, cabrilla, cattleya, Chaldea, Crimea, Euboea, Hygeia, idea, Judaea, kaffiyeh, Korea, Medea, mens rea, Nicaea, ohia, Oriya, ouguiya, rupiah, sangria, Sofia, spirea