Simple Definition of teriyaki
: a sauce used in some Asian cooking
: a dish that is flavored with teriyaki
Full Definition of teriyaki
: a Japanese dish of meat or fish that is grilled or broiled after being soaked in a seasoned soy sauce marinade
Origin of teriyaki
Japanese, from teri glaze + yaki broiling
First Known Use: 1962
Learn More about teriyaki
Britannica.com: Encyclopedia article about "teriyaki"
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