teppanyaki
tep·pan·ya·ki
noun \ˌte-pän-ˈyä-kē\Definition of TEPPANYAKI
: a Japanese dish of meat, fish, or vegetables cooked on a large griddle usually built into the diner's table; also : this style of cooking
Origin of TEPPANYAKI
Japanese, from teppan griddle + yaki broiling
First Known Use: circa 1970
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