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safflowerMain Entry: saf·flow·er Pronunciation: \ˈsa-ˌflau̇(-ə)r\ Function: noun Etymology: Middle French saffleur, from Old Italian saffiore, from Arabic ʽaṣfar, ʽuṣfur Date: circa 1660 : a widely cultivated Old World composite herb (Carthamus tinctorius) with large usually orange or red flower heads and seeds rich in oil; also : a red dyestuff prepared from the flower heads
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