Pont l'Évêque


Pont l'É·vêque

noun \ˌpōⁿ-lā-ˈvek\

Definition of PONT L'ÉVÊQUE

:  a soft surface-ripened cheese firmer, yellower, and having less surface mold than Camembert

Origin of PONT L'ÉVÊQUE

Pont l'Évêque, town in France
First Known Use: circa 1889

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