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pickle


Main Entry: 1pick·le
Pronunciation: \ˈpi-kəl\
Function: noun
Etymology: Middle English pykyl, pekill sauce, gravy, from or akin to Middle Dutch peeckel brine
Date: 15th century

1 : a solution or bath for preserving or cleaning: as a : a brine or vinegar solution in which foods are preserved b : any of various baths used in industrial cleaning or processing
2 : a difficult situation : plight <could see no way out of the pickle I was in — R. L. Stevenson>
3 : an article of food that has been preserved in brine or in vinegar; specifically : a cucumber that has been so preserved


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