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maltose

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maltose

One entry found.

Main Entry: malt·ose

Pronunciation: \ˈmȯl-ˌtōs, -ˌtōz\

Function: noun

Etymology: French, from English ¹malt

Date: 1862

: a crystalline dextrorotatory fermentable sugar C₁₂H₂₂O₁₁ formed especially from starch by amylase

Learn more about "maltose"

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