noun \ˌā-tü-ˈfā\

Definition of ÉTOUFFÉE

:  a Cajun stew of shellfish or chicken served over rice

Variants of ÉTOUFFÉE

étouf·fée also etouf·fee \ˌā-tü-ˈfā\

Origin of ÉTOUFFÉE

Louisiana French, from French à l'étouffée braised
First Known Use: circa 1933


Next Word in the Dictionary: etrog
Previous Word in the Dictionary: étouffé
All Words Near: étouffée

Seen & Heard

What made you want to look up étouffée? Please tell us where you read or heard it (including the quote, if possible).