daikon

noun

dai·​kon ˈdī-kən How to pronounce daikon (audio)
: a large long hard white radish used especially in Asian cuisine
also : a plant (Raphanus sativus var. longipinnatus) whose root is a daikon

Examples of daikon in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
As the sun sets, diners dig into burgers dressed up like banh mi, with pickled daikon, rich duck liver mousse, and a burst of cilantro. The Bon Appétit Staff, Bon Appetit Magazine, 12 Sep. 2025 Tuck into a few of the downy bao buns—the beef with pickled daikon, mayo, chili and coriander is a marvel, but don’t miss the bao with hoisin duck, pickled daikon, ginger, spring onions and cucumber—the salty crunch contrast with the steamed bun is delish. Katie Kelly Bell, Forbes.com, 8 Sep. 2025 Other cover crops like vetch, field peas, and daikon radishes are great choices too. Lauren Landers, Better Homes & Gardens, 22 July 2025 Just mix together all the ingredients — from cucumber, bean sprouts and jalapeño to mint, Thai basil, daikon radish and carrot. Caron Golden, San Diego Union-Tribune, 9 July 2025 See All Example Sentences for daikon

Word History

Etymology

Japanese, from dai big + kon root

First Known Use

1872, in the meaning defined above

Time Traveler
The first known use of daikon was in 1872

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Cite this Entry

“Daikon.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/daikon. Accessed 18 Sep. 2025.

Last Updated: - Updated example sentences
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