cognac
co·gnac
noun, often capitalized \ˈkōn-ˌyak also ˈkȯn- or ˈkän-\Definition of COGNAC
: a brandy from the departments of Charente and Charente-Maritime distilled from white wine
Origin of COGNAC
French, from Cognac, France
First Known Use: 1751
Rhymes with COGNAC
aback, ack-ack, alack, amtrac, Anzac, arrack, attack, backpack, backtrack, Balzac, bareback, blackjack, blowback, bootblack, bootjack, brushback, bushwhack, buyback, callback, calpac, carjack, champac, cheapjack, coatrack, come back, comeback, cookshack, crackback, crookback, cut back, cutback, Dayak, dieback, Dirac, draw back, drawback, fall back, fallback, fastback, fast-track, fatback, feedback, finback, fireback, flapjack, flashback, fullback, gimcrack, giveback, graywacke, greenback, gripsack, guaiac, halfback, half-track, hardback, hardhack, hardtack, hatchback, hayrack, haystack, hijack, hogback, hold back, holdback, hopsack, horseback, humpback, hunchback, Iraq, jam-pack, jet-black, Kanak, Karnak, kayak, Kazak, kickback, knapsack, knickknack, kulak, kyack, laid-back, lampblack, leaseback, linac, macaque, man jack, manpack, Micmac, mossback, muntjac, Muzak, notchback, offtrack, one-track, outback, packsack, payback, pitch-black, play back, playback, plow back, plowback, Prozac, pullback, quillback, racetrack, ransack, rickrack, roll back, rollback, roorback, rucksack, runback, sad sack, scatback, serac, set back, setback, shellac, shellback, shoeblack, shoepac, sidetrack, six-pack, skewback, skipjack, skyjack, slapjack, slotback, Slovak, smokejack, smokestack, snap back, snapback, snowpack, softback, sumac, swayback, sweepback, swept-back, switchback, tailback, tarmac, thornback, throw back, throwback, thumbtack, ticktack, tieback, tie tack, tombac, touchback, tow sack, trictrac, tripack, unpack, wetback, whaleback, wingback, wisecrack, wolf pack, woolpack, woolsack, yashmak, zwieback
cognac
noun (Concise Encyclopedia)Brandy from the French departments of Charente and Charente-Maritime. Tracing its origin to the 17th century, cognac (named for the town of Cognac) is distilled from white wine in special pot stills (alembics) and aged in Limousin oak. Most cognacs spend from one and one-half to five years in wood, though rarer varieties may age much longer.
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