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cakeMain Entry: 1cake Pronunciation: \ˈkāk\ Function: noun Etymology: Middle English, from Old Norse kaka; akin to Old High German kuocho cake Date: 13th century 1 a : a breadlike food made from a dough or batter that is usually fried or baked in small flat shapes and is often unleavened b : a sweet baked food made from a dough or thick batter usually containing flour and sugar and often shortening, eggs, and a raising agent (as baking powder) c : a flattened usually round mass of food that is baked or fried <a fish cake> — cak·ey \ˈkā-kē\ adjective
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