broth
broth
noun \ˈbrȯth\ plural broths \ˈbrȯths, ˈbrȯthz\
Definition of BROTH
1
: liquid in which meat, fish, cereal grains, or vegetables have been cooked : stock <chicken broth>
2
: a fluid culture medium
Origin of BROTH
Middle English, from Old English; akin to Old High German brod broth, Old English brēowan to brew — more at brew
First Known Use: before 12th century
broth
noun \ˈbrȯth\ (Medical Dictionary)plural ; broths \ˈbrȯths, ˈbrȯthz\ (audio pronunciation) (audio pronunciation)
Medical Definition of BROTH
1
: liquid in which meat or sometimes vegetable food has been cooked
2
: a fluid culture medium
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