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brewer's yeast

noun

Definition of brewer's yeast

  1. :  a yeast used or suitable for use in brewing; specifically :  the dried pulverized cells of such a yeast (Saccharomyces cerevisiae) used especially as a source of B-complex vitamins



1855

First Known Use of brewer's yeast

1855


Medical Dictionary

brewer's yeast

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noun brew·er's yeast \ˈbrü-ərz-\

Medical Definition of brewer's yeast

  1. :  the dried pulverized cells of a yeast of the genus Saccharomyces (S. cerevisiae) used in brewing and especially as a source of B-complex vitamins




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