Dictionary

bourride

noun bour·ride \b-ˈrēd, bə-\

Definition of BOURRIDE

:  a fish stew similar to bouillabaisse that is usually thickened with egg yolks and strongly flavored with garlic
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Origin of BOURRIDE

French, from Occitan bourrido, alteration of boulido something boiled, from bouli to boil, from Latin bullire — more at boil
First Known Use: 1872

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