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blancmange


blanc·mange

noun \blə-ˈmänj, -ˈmäⁿzh\

Definition of BLANCMANGE

: a usually sweetened and flavored dessert made from gelatinous or starchy ingredients and milk

Origin of BLANCMANGE

Middle English blancmanger, from Anglo-French *blanc manger, literally, white food
First Known Use: 14th century

Rhymes with BLANCMANGE

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