arborio rice
ar·bo·rio rice
noun, often capitalized A \ˌär-ˈbȯr-ē-ō-\Definition of ARBORIO RICE
: a short-grain rice that has a creamy texture when cooked and is typically used in risotto
Origin of ARBORIO RICE
Arborio, village in Piedmont region of Italy
First Known Use: 1976
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