: the drupaceous fruit of a small tree (Prunus dulcis synonym P. amygdalus) of the rose family with flowers and young fruit resembling those of the peach
especially: its ellipsoidal edible kernel used as a nut
This nut is seed of a tree in the rose family, native to Southwest Asia. The tree grows somewhat larger and lives longer than the peach. It is strikingly beautiful when in flower. The nuts are either sweet or bitter. Sweet almonds are the edible type consumed as nuts and used in cooking. The extracted oil of bitter almonds is used to make flavoring extracts for foods and liqueurs. Almonds provide small amounts of protein, iron, calcium, phosphorus, and B vitamins, and are high in fat.
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The women in your kitchen mixed the figs with walnuts, almonds, and sugar then boiled it all and stored it in clay pots for breakfast.—Literary Hub, 17 Oct. 2025 The heels retail for $540, and feature an almond, pointed-toe design with a slightly square tip.—Karla Rodriguez, Footwear News, 14 Oct. 2025 To make this tasty snack, pulse pumpkin seeds with other nutritious ingredients like dates, vanilla protein powder, almond butter, flaxseeds, and oats.—Jillian Kubala, Health, 14 Oct. 2025 Although trail mixes often contain almonds, they are usually paired with additional high-sodium snacks or foods.—Angelica Bottaro, Verywell Health, 14 Oct. 2025 See All Example Sentences for almond
Word History
Etymology
Middle English almande, from Anglo-French alemande from Late Latin amandula, alteration of Latin amygdala, from Greek amygdalē
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