Main Entry:

egg foo yong

Variant(s):

or egg foo young or egg foo yung \-ˈfü-ˈyəŋ\

Function:

noun

Etymology:

Chinese (Guangdong) fùh yùhng egg white, egg-coated ingredients, literally, a kind of hibiscus

Date:

1917

: a fried egg patty containing vegetables (as bean sprouts) and sometimes meat