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pad thaiMain Entry: pad thai Pronunciation: \ˈpäd-ˈtī, ˈpad-\ Function: noun Usage: often capitalized T Etymology: Thai phàd thaj, literally, Thai stir-fried mixture Date: 1978 : a Thai dish consisting of rice noodles stir-fried usually with any of various additional ingredients (as bean sprouts, peanuts, chicken, shrimp, and egg)
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