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Marc

2 entries found.


Main Entry:
marc 
          Listen to the pronunciation of marc
Pronunciation:
\ˈmärk\
Function:
noun
Etymology:
French, from Middle French, from marchier to trample, march
Date:
1601
1: the residue remaining after a fruit has been pressed ; broadly : the organic residue from an extraction process <the protein-rich cottonseed marc>2: brandy made from the residue of wine grapes after pressing
Learn more about "marc" and related topics at Britannica.com


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