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Perennial herbaceous plant (Caltha palustris) of the buttercup family, native to wetlands in Europe and North America. It is grown in boggy wild gardens. The plant has a hollow stem, heart-shaped or round leaves, and glossy pink, white, or yellow flowers composed solely of sepals (petals are absent). The stems, leaves, and roots are sometimes cooked and eaten as a vegetable, though the fresh plant is poisonous. See alsocowslip.
This entry comes from Encyclopædia Britannica Concise. For the full entry on marsh marigold, visit Britannica.com.