Tin-glazed earthenware introduced from Moorish Spain by way of the island of Majorca and produced in Italy from the 14th century. Majolica is usually restricted to five colours: cobalt blue, antimony yellow, iron red, copper green, and manganese purple; the purple and blue were used, at various periods, mainly for outline. White tin enamel was used also, for highlights or alone on the white tin glaze. The most common shape of the pottery was a display dish, decorated in the istoriato style, a 16th-century Italian narrative style that uses the pottery body solely as support for a purely pictorial effect. See also delftware; Faenza majolica; faience; Urbino majolica.
Variants of MAJOLICA
majolica Italian maiolica
This entry comes from Encyclopædia Britannica Concise.
For the full entry on majolica, visit Britannica.com.
Seen & Heard
What made you look up majolica? Please tell us what you were reading, watching or discussing that led you here.