How to Use topping in a Sentence

topping

noun

• What toppings do you want on the pizza?
• More is more with this salad so go to town with the toppings.
  — Sunset Magazine, 20 Feb. 2024
• Eat it right out of the bag with spoons, or scoop it into bowls and serve with toppings.
  — Michelle Crouch, Parents, 14 Nov. 2023
• It was offered as a topping at the waffle station on the ship in the form of curled cones of cheese.
  — Jenn Harris, Los Angeles Times, 15 Jan. 2024
• The toppings and crust were crispy and the cheese was melted to perfection.
  — Madison Yauger, Peoplemag, 31 Oct. 2023
• The sweet bread roll is airy but sturdy, while the seashell-like topping has a little crunch to it.
  — Serena Maria Daniels, CNN, 23 Mar. 2023
• The desserts are decked out with dark and milk chocolate toppings and fillings.
  — Sabrina Weiss, Peoplemag, 20 Feb. 2024
• For a crunchy and cool topping for steak, hot dogs or a slice of bread, look no further than this slaw.
  — Jess Eng, Washington Post, 6 July 2022
• All cooks have to do is add a protein of their choice and toppings (like lettuce and tomato) for both of the meal kits.
  — Sabrina Weiss, Peoplemag, 4 Jan. 2024
• But the bird-seed topping pulls it together year round.
  — Aleksandra Crapanzano, WSJ, 8 Mar. 2023
• And the sandwiches can be made with bread, wrap or have its topping placed on a bed of lettuce.
  — Jordan Valinsky, CNN, 5 July 2022
• Leave some extra-big pecan pieces to create a chunky texture in the topping.
  — Southern Living Editors, Southern Living, 7 Oct. 2023
• All that’s left to do is spoon on the simple berry sauce and add any toppings before serving.
  — Jessica Stolzberg, Washington Post, 24 Mar. 2023
• The vibrant dish gets a swirl of yogurt, maple syrup, and half-and-half and a topping of crunchy pistachios.
  — Southern Living Editors, Southern Living, 1 Nov. 2023
• While the chocolate is still hot, add your favorite toppings.
  — Sophia Beams, Better Homes & Gardens, 2 Nov. 2023
• Enjoy them on their own or use them as a topping for stir-fries, soups and salads too!
  — Good Housekeeping, 16 Aug. 2022
• Toward the end of the rising time, preheat the oven to 325 degrees and make the honey-almond topping.
  — Ruby Tandoh, The New Yorker, 7 Aug. 2022
• Let mom mix up her perfect cup with a trio of classic tea toppings.
  — Sarah Martens, Better Homes & Gardens, 4 Apr. 2024
• Bake for one hour or until the middle of the cake is cooked through and bubbling and the crumble topping is golden.
  — Julia O'Malley, Anchorage Daily News, 30 June 2022
• Fruit salsa to scoop up with chips or use as a topping for tacos, fish entrées, or poke bowls.
  — Karla Walsh, Better Homes & Gardens, 19 Aug. 2022
• The almond topping should be sizzling and mottled with brown.
  — Ruby Tandoh, The New Yorker, 7 Aug. 2022
• Next door is Perry’s Joint, a sandwich shop known for piling the toppings tall.
  — Mosha Lundström Halbert, Vogue, 20 Dec. 2023
• Heat the sugar in a heavy 8-inch skillet over medium heat for the caramelized sugar topping.
  — Katlyn Moncada, Better Homes & Gardens, 14 Sep. 2022
• The toppings can be made ahead as well, the nuts can be toasted, and the sage leaves fried and kept at room temperature for two days.
  — Washington Post Staff, Washington Post, 8 Nov. 2023
• The dessert list is simple: three flavors of soft serve ice cream and a multitude of toppings.
  — David Nash, Town & Country, 13 July 2023
• Place each bagel on the prepared baking sheet, brushing with the egg and desired toppings.
  — Katlyn Moncada, Better Homes & Gardens, 28 Dec. 2023
• Michelle Nicol bought a sundae with vanilla ice cream and a peanut-butter topping.
  — Susan Dunne, Hartford Courant, 11 Aug. 2022
• Craft Creamery is all about the ice cream — meaning there are no toppings, sauces or sundaes.
  — Pam Kragen, San Diego Union-Tribune, 28 July 2023
• Bake for 25 to 30 minutes or until the topping is golden brown and bubbling.
  — USA TODAY, 18 Nov. 2022
• Grilling bananas in tin foil along with your choice of other sundae toppings adds a unique twist to an ice cream dish.
  — Brandon Rasmussen, Idaho Statesman, 31 Jan. 2024

Last Updated: 3 May 2024